Currently offering three blends. I now roast coffee in house. Only sourcing the best Organic beans and methods I can. In process of building my first industrial roaster and more should follow. In process of starting a parent roasting company called Titusville Roasting Company. You can purchase on the online store. House blend is blend of two origins and is the darkest so far. Light blend is typically Ethiopian decent. Which you get various notes throughout the seasons. My favorite coffee and especially when you get the blueberry notes. The Medium roast is still in works. It will typically be a Honduras decent. My favorite farm so far is miles ahead of any Honduras coffee I've had. I source this Honduras through Coffee Commission. Really good people over there at that company.